Momos Chutney

Add caption

Ingredients:

1. Tomatoes: 5( medium size)
2. Red chillies:7-8( add more if you like spicy)
3. Salt: as per taste
4. Sugar: 1 teaspoon
5. Garlic cloves:2-3
6. Soya sauce:1 teaspoon

Method:

1. Take a pan and add enough water to boil tomatoes and red chillies.
2. Make a slight split on top of the tomatoes so that it becomes easy to peel off the skin.
3. When the water starts boiling , add tomatoes and red chillies.
4. Boil until tomatoes becomes soft and the skin comes out easily.
5. Remove the tomatoes and chillies and let it cool .
6. Remove the skin of the tomatoes.
7. In a mixer jar add tomatoes,red chillies,salt ,sugar and garlic cloves and blend into smooth paste without adding water.
8. In a frying pan add little oil and when the oil is hot add the above paste.
9. Add one teaspoon of soya sauce and one teaspoon of tomato sauce and cook on low flame for about 5 mins.
10. Switch off the flame and transfer the chutney into serving bowl.
11. Serve with momos and anything which you like .

Add caption